For 5 generations, the LATREUILLE family has been developing an entrepreneurial and innovating spirit.
The LATREUILLE distillery has been created in 1904 by Georges LATREUILLE
and revolves around the Cognac business. After he passed away in 1927,
the business has been handed down from father to son. Raoul, Georges’ son, would create, from the Charentais vineyard, a Brandy production industry.
Jean-Paul LATREUILLE took up the reins in 1962 and decided to diversify his production with vine and juice business.
Xavier LATREUILLE succeeded his father in 1996. He has been developing concentration and rectification plant for the grape juice market. His implication and his will would lead him to develop a new innovating product: eXOse